It seems that when a person goes to a restaurant they always seem to find something that needs to be approved on. Whether it be the way the food is prepared, or even the way the service is. Now speaking as a former waitress, I can easily see when something needs to be approved on. I also think that a waitress is the hardest person to wait on, just because they know all the little secrets.
So as a former waitress I do have a few little tips that can help improve the restaurant service. Well first of all if you find yourself in a restaurant and you see that the service isn’t so great, you do have the right to do something about it. Sometimes if your on the outside of the restaurant business it may seem to be a little bit harder. But if your on the inside of the business its just a little bit easier to deal with it.
Well lets say that you own your own restaurant or you have just bought an existing restaurant. Now this so called restaurant is well known in the area, but you want to do a few things that would make it better. First of all what you should probably work on is the menu of the restaurant, you really have to know what the costumers want to eat. Honestly people aren’t going to go to a restaurant if they’ve never heard of the food items. Another tip on improving the restaurant service is of course the waiters and waitresses.
Now the waiters and waitresses are honestly the backbone of any restaurant. They are the first people you see when you walk into the restaurant, and they make the whole dinning experience pleasant. Now if you have waiters and waitresses in your restaurant, it would be better to have a group meeting to make sure that everyone is on the same page. As my experience from being a waitress I know how stressful it can be to work in a restaurant with no communication. It’s absolutely awful and it causes people to quit out of anger.
But of course if you want a real tip for improving the restaurant service. Its going to come from the management and owners first of all. I mean the employees of a business take the lead from their employers after all. Employers have to tell their employees what they want and exactly what they want their results to be. Take it from me I know all the stress that comes along with working in a restaurant. It doesn’t matter if your at the very bottom of the chain, or if your the head of the company. Everyone has to work together to improve the service of any restaurant.
Thats the best tip that can ever be given to anyone. Teamwork! I mean if a restaurant doesn’t have teamwork, then it wont improve any services that it provides.